Anyone got advice on what might be able to grow in a space like this?
We are sandwiched between tall buildings, so it only gets direct sunlight when the sun is directly overhead near noon
We are in Sydney, Aus, so pretty temperate weather, but in the shade these pots never seem to dry out
How the fuck do you get that? We already have studies from the ISS which investigate the role of gravity in bacteriophage infections, which may be used to develop advanced anti-bacterial drugs
But SaveTheTuaHawk knows better than all those microbiologists don't they
The world doesn't have enough supply of organs for transplant
We cannot grow synthetic organs on earth because complex tissue collapses under its own weight during the growing process on earth
Space has much lower gravity. We might be able to grow synthetic organs there.
When I'm old and my Grandkids can get full organ transplants with kidneys grown on the moon, I just might thank the Artemis missions.
Sir, this is Lemmy. All we are allowed to do here is ~~complain~~ critique
God you people are insufferable
Get ready for the tankies and other assholes to scare off all the new users again :D
Yes, a Spite Fork. Those are always well maintained, drama free and stable open souce communities
A lot of people giving good advice at how to become good at cooking. I will give advice at how to coom at a bare minimum level.
Pasta Boil according to Pavket instructions, add jar of sauce. You have cooked a totally legit meal. Consider leveling it up by adding cooked meat/vegetables to the sauce. E.g. fry bacon, chop it and add it in. Mix in spinach leaves.
Pizza Buy a pre-made pizza base, cheese, "pizza sauce" and your favorite toppings. Assemble and put in the oven for like 20 minutes. Topping ideas include all cold meats, e.g. pepperoni, whatever vegetables you like, e.g. capsicum, and anything from the jarred food aisle. E.g. olives, artichoke, eggplant.
Chicken Buy Chicken breast, buy a spice mix which looks nice, buy a thermometer. Coat the chicken in the spice and cook at 180 degrees C until the temperature inside the chicken reads safe (often the number is printed on your thermometer, or just Google it) this might take ~20 minutes You can eat this with a salad you also bought, chop it up and add to tomorrow's pasta, or to sandwiches, on a pizza base.
egg and rice Cook rice according to packet instructions, fry an egg. Add on your favorite chilli sauce. I go through a jar of Chilli Crisp (Lau Gan Ma) every two weeks thanks to this one.
At the bottom of the page is the recipe. Although specialized equipment necessary is a bit of an understatement
ITT: People who have never studied economics incorrectly diagnosing all of its problems
First decision is if you want a resin printer or FDM printer. Resin let's you get smaller details, but has less dimensuonal accuracy and less options for engineering material.
In practice this means that if you want to make highly detailed descriptive parts. E.g. figurines, jewlery, etc go resin. If you want to build functional parts, latches, anything that moves, or anything that is big go FDM
From your description it sounds like you want FDM
My only experience with FDM is BambuLab which gets called "The Apple of 3D printers" for better and worse. I can personally say they work fantastic, and "tuning and maintainance" of the machine is almost non-existant. HOWEVER there is a little proprietary schenanigans going on. Their system is still open for now, but people worry because hypothetically in the future they might take functionality away or something. (There is a long and boring list of controversies which could be a deal breaker or nothing burger based on your preferences. For me I find it an okay tradeoff for the performance)
Yeah, everyone knows the key to popular Revolution is a small collection of insular ML reading groups /s