wren

joined 2 years ago
[–] wren@feddit.uk 0 points 2 years ago (1 children)

She had to let it rest for another 20 hours after getting off the plane anyway. Even if it was really necessary, she could have made the dough at the airport (past security) and kept it fully sealed whilst on the plane.

[–] wren@feddit.uk 0 points 2 years ago* (last edited 2 years ago)

just change the 4 to a 2 and it'll be fine ;)

everyone ignores that England won the Euros in 2022 because it wasn't the men's team

 

I love barbecue but seem to know very little about it! I cook lots indoors but haven't had much practice outdoors or with big meat

To make sure my next BBQ goes better than the last: What are your favourite places (websites, YouTube channels, blogs, etc) to get barbecue advice/knowledge/ideas/inspiration?

Alternatively: what are your best pieces of advice for BBQ novices? :)

Thanks in advance!