this post was submitted on 20 Apr 2026
1 points (100.0% liked)

Fermentation

933 readers
1 users here now

founded 4 years ago
MODERATORS
Sal@mander.xyz
1
Starting my gin Bug again (lemmy.zip)
submitted 5 months ago by frodololo@lemmy.zip to c/fermentation@mander.xyz
3 comments fedilink hide all child comments
 

After a year without my ginbug, I started a new one to get back into brewing sodas over the summer. It's alive and almost ready to be user for sodas :)

top 3 comments
sorted by: hot top controversial new old
[–] GooseGang@beehaw.org 0 points 5 months ago (2 children)

Cool! Have you brewed kombucha before and is it similar?

[–] frodololo@lemmy.zip 0 points 5 months ago

I had a kombucha for a while, but I never really got the timing right and it was always quite sour. The bug seemed to work easier, but it is pretty similar to deal with.

[–] FireXtol@piefed.social 0 points 5 months ago

Kombucha is better.