I have made pita twice recently, both times it stayed puffed after baking. I know when I have bought it from the store it was flat.
It tastes great, it is just difficult to store.
this post was submitted on 14 May 2026
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Bread
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At first glance I thought it was a turtle and you were a vet.
But then I saw the second picture and thought, "You killed a turtle? You monster!!!!"
Then I stuffed it with buffalo ranch soy curls and lettuce.
poor mr turtle 😔.
I use to eat them with peanut butter, heirloom tomato slices and thousand island dressing, but I'm kind of strange.
Did you cook the turtle before you ate them?
I guess that does read like I eat turtles. But I was talking about eating pita bread.
But of course you have to cook turtles. Darwin ate a lot of them https://alloftheanimals.com/what-charles-darwin-consumed-while-aboard-the-beagle/