this post was submitted on 01 Aug 2024
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Fermentation

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Potatoes, garlic and 2% salt. These will become potato salad for a picnic.

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[–] chemical_cutthroat@lemmy.world 0 points 2 years ago (1 children)

Be careful with the garlic, you can easily create botulism by fermenting it incorrectly.

[–] f1error@thelemmy.club 0 points 2 years ago (1 children)

The botulism police are on Lemmy. Please tell me more about how I'm going to die.

[–] chemical_cutthroat@lemmy.world 0 points 2 years ago

Based on this comment, probably by saying some shit to someone who didn't ask for your opinion.