I have made Cardamom chicken and I'll have it with rice and yogurt later.
this post was submitted on 01 Sep 2026
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Cardamom is, for me, the king of spices.
I'm a cumin girl myself.
https://www.goodreads.com/author/show/5374366.Raghavan_Iyer
If available down there, you should check out Raghavans books, very-very good.
We used to hold training together for the regional chefs, he was an excellent cook and a good person- sadly passed away a couple years ago- He can teach you the 7 (iirc?) ways of cooking spices for your curries.
Will do!
Sauteed salmon and a vegetable salad
I bought some fancy gnocci. Slop on a bit of amatriciana goodness and all will be well
Oh yeah!
I had McD's because I didn't feel like dirtying the kitchen 😆
I make sandwiches for tea and serve them on paper towel. 🤷♀️
When you're eating something quick by yourself, do you find yourself standing in the kitchen and eating over the kitchen sink? I do, and from memory my mother used to do it too.
No I normally sit down unless I'm eating the ingredients while cooking.