
Boris_NotTooBadinoff
So, does it produce a better quality drink? Also, no. Dr Tim Bond from the Tea Advisory Panel says that microwaves heat water unevenly, which leads to uneven tea extraction, which leads to a stewed flavour.
The most likely reason:
Then why microwave water at all? Well, the answer may be twofold. For one thing, student halls are increasingly prohibiting the use of kettles due to steam setting off alarms, so some young people at university are forced to nuke their water in a microwave …
I think the postal inspectors have their hands full at the moment. In my neck of the woods people are robbing mail carriers for their mailbox keys. It's not a great time to work for the USPS, it used to be though
I believe Major T. J. "King" Kong taught us how dangerous the bomber was decades ago. RIP you glorious bastard
I'm just a mere whale biologist, but that looks like a Nodding Catchfly Triumph (Silene Pendula Triumph)
If I'm wrong I'm sure the internet will correct me 😂
+10 heat transfer
Thermal paste manufacturers hate this one trick!
Basically if a site's ssl certificate has been revoked by a Certificate Authority (due to fraud, shenanigans, etc...) Firefox will maintain a local list (~300kb) of all revoked certs. This way, if you visit a site with a revoked cert it will appear as untrustworthy
My hope is this stops, or slows, the shortening of certificate lifetimes. Currently the longest cert you can purchase is a 1 year cert, and google and apple are trying to force 90day, and in 2029 47 day lifetime certs. This is a headache for devices that need certs, but where cert renewals cannot be automated